Whoops… I was so excited that I forgotten to snap some photos of the ayam masak merah and pudding that I made for the party. Sorry~. The party was full to the brim with joy and blessing. And food too !! I feel blessed to have all the lovely friends around. Here’s a toast to y’all. CHEERS !! 🙂
Abner and I spent a relaxing morning on Christmas in a Japanese restaurant. We had breakfast, lazed around and watched a funny Japanese show. My cheeks ached from laughing. Gosh. We then headed to Carrefour for some grocery. There we spent about 2 hours to get our shopping done. And we made our way back home for some secret gardening. lol.
Abner’s the chef this time round. His specialty, Olio spaghetti. Where I busybodily suggested to poach some eggs. I felt butterflies fluttering in my stomach because I failed poaching the eggs from my first attempt few months back. Hey, I don’t wanna fail again. It wasn’t nice seeing myself wasting food. (Abner, do not roll your eyes.) Taking a deep breathe I tried again. Slow and steady… steady… make it… make it… BINGO. Yay !! But hey, I need more pratices in poaching the perfect eggs.
Tips: Vinegar, deeper pot and NOT boiling water. Hmp !! Arms folded across the chest.
Dinner was nice. Dessert was nice. The movies we watched, 4 Christmases and Back Up Plan were nice. The whole evening was nice !! Thank you Abner for spending such a lovely Christmas with me. Hugs.
And… (drum rolling)…
Pancake and outdoor climbing on Boxing Day. Hoho~
Indeed, I had a nice climb yesterday. 😀
Oh !! What happen to my painting? Still painting. S.L.O.W.