Last week after yoga class with some headstand without the support of a wall… (ahem), we decided to have some juices and breakfast at Diet Cafe. As I remember vividly, it was pouring cats and dogs as we were catching up and enjoying the morning coffee and juices, some nice food and one of my favourites – Sautéed Mushrooms with Garlic Bread. Out of curiosity, we guessed about the ingredients of this aroma-creamy-soft-mushroom and I roughly got the idea how to sautéed the mushrooms. And here it goes my first attempt. Of course it does not taste exactly what the chef cooked for us… but hey… I find it nice though. *giggle* Anyways, I shall lessen the cream milk and garlic bread which is a must to have in my next attempt. Of course, I need more people for the share too !! 😀
And this is also Abner’s first attempt. Am not so sure how he cooked it. It’s simple and nice as always. Seafood lightly creamed spaghetti.
Am waiting for my mixed fruit cake which is now in the oven. It’s my first attempt too. Guess it will be done in 10. Hopefully.
I gotta sign off now to get myself prepared for the climb later. Have a nice weekend people !!